Grains & Other
22 ingredients
Rice, oats, cocoa powder, spices, and other pantry staples. Click on any ingredient below to access detailed conversion charts.
Almond Butter
Density: 1.08 g/ml
Applesauce
Density: 1.03 g/ml
Breadcrumbs
Density: 0.45 g/ml
Chocolate Chips
Density: 0.72 g/ml
Cocoa Powder
Density: 0.36 g/ml
Cornstarch
Density: 0.54 g/ml
Dried Fruit (Raisins)
Density: 0.65 g/ml
Garlic Powder
Density: 0.63 g/ml
Gelatin Powder
Density: 0.63 g/ml
Ground Black Pepper
Density: 0.49 g/ml
Ground Cinnamon
Density: 0.56 g/ml
Mashed Banana
Density: 0.96 g/ml
Peanut Butter
Density: 1.08 g/ml
Protein Powder
Density: 0.4 g/ml
Pumpkin Purée
Density: 1.03 g/ml
Quinoa
Density: 0.72 g/ml
Rolled Oats
Density: 0.34 g/ml
Semolina
Density: 0.71 g/ml
Shredded Coconut
Density: 0.38 g/ml
Table Salt
Density: 1.23 g/ml
Tahini
Density: 0.96 g/ml
Uncooked Rice
Density: 0.78 g/ml
Grains & Pantry Tips
- Rice expands when cooked - 1 cup uncooked yields about 3 cups cooked
- Rolled oats vs steel-cut have different densities - our values are for rolled oats
- Cocoa powder should be sifted before measuring to remove lumps