Flours & Starches
6 ingredients
All-purpose flour, bread flour, cake flour, cornstarch, and other powdered ingredients. Click on any ingredient below to access detailed conversion charts.
All-Purpose Flour
Density: 0.53 g/ml
Almond Flour
Density: 0.4 g/ml
Bread Flour
Density: 0.55 g/ml
Cake Flour
Density: 0.48 g/ml
Self-Rising Flour
Density: 0.52 g/ml
Whole Wheat Flour
Density: 0.51 g/ml
Measuring Flour Tips
- Spoon and level for accurate measurements - don't scoop directly with the cup
- Sifted flour is lighter than packed flour - our values assume unsifted, spooned flour
- For best results, use a kitchen scale - weight measurements are more accurate