Sour Cream
Ounce to Gram
Sour Cream — Quick Reference
Common ounce to gram conversions
| Ounce | Gram |
|---|---|
| 1oz | 28g |
| 2oz | 57g |
| 3oz | 85g |
| 4oz | 113g |
| 5oz | 142g |
| 6oz | 170g |
| 8oz | 227g |
| 10oz | 283g |
Based on sour cream density of 0.97 g/ml (packed method). Source: USDA FoodData Central.
Understanding Sour Cream Conversions
The Math Behind This Conversion
To convert 1 ounces of sour cream to grams, multiply by 28.3495 (the number of grams per ounce). So 1oz × 28.3495 = 28.3g.
Measurement Tip
For room-temperature recipes, let sour cream sit out for 15-20 minutes before measuring. Cold sour cream is slightly denser than room-temperature sour cream, which can affect very precise recipes. Our density of 0.97 g/ml is based on refrigerated sour cream.
About Our Data
The density value of 0.97 g/ml for sour cream is from the USDA FoodData Central database (ID: 170891). This measurement was taken with sour cream firmly packed into the measuring cup.
Frequently Asked Questions
1 ounce of sour cream weighs approximately 28 gram. This is based on a density of 0.97 g/ml for sour cream.
Sour Cream should be measured in a liquid measuring cup. Let refrigerated dairy come to room temperature for accurate baking results.
Weighing sour cream gives more consistent results than volume measurements. A cup of sour cream can vary by 10-20% depending on how it's measured (spooned vs scooped). Professional bakers always weigh ingredients for this reason.
Sour Cream has a density of 0.97 g/ml, meaning each milliliter weighs 0.97 grams. Different ingredients have different densities—for example, flour is lighter than sugar—which is why each needs its own conversion factor.