Shortening
Metric Cup to Milliliter
Shortening — Quick Reference
Common metric cup to milliliter conversions
| Metric Cup | Milliliter |
|---|---|
| ¼ cup | 63ml |
| ⅓ cup | 83ml |
| ½ cup | 125ml |
| ⅔ cup | 167ml |
| ¾ cup | 188ml |
| 1 cup | 250ml |
| 1½ cups | 375ml |
| 2 cups | 500ml |
Based on shortening density of 0.87 g/ml (packed method). Source: USDA FoodData Central.
Understanding Shortening Conversions
The Math Behind This Conversion
Converting 1 metric cup to milliliter is a direct volume conversion. One metric cup equals 250ml, and one milliliter equals 1ml. So 1 metric cup (250ml) equals 250 milliliter.
Measurement Tip
When measuring shortening, use a liquid measuring cup and ensure the fat is at room temperature for the most accurate reading. Cold fats may not pour smoothly and can stick to dry measuring cups.
About Our Data
The density value of 0.87 g/ml for shortening is from the USDA FoodData Central database (ID: 171414). This measurement was taken with shortening firmly packed into the measuring cup.
Frequently Asked Questions
1 metric cup of shortening weighs approximately 250 milliliter. This is based on a density of 0.87 g/ml for shortening.
For solid shortening, use the markings on the wrapper when available. For softened butter, pack into a dry measuring cup.
Shortening has a density of 0.87 g/ml, meaning each milliliter weighs 0.87 grams. Different ingredients have different densities—for example, flour is lighter than sugar—which is why each needs its own conversion factor.