Buttermilk
Ounce to Gram
Buttermilk — Quick Reference
Common ounce to gram conversions
| Ounce | Gram |
|---|---|
| 1oz | 28g |
| 2oz | 57g |
| 3oz | 85g |
| 4oz | 113g |
| 5oz | 142g |
| 6oz | 170g |
| 8oz | 227g |
| 10oz | 283g |
Based on buttermilk density of 1.03 g/ml (poured method). Source: USDA FoodData Central.
Understanding Buttermilk Conversions
The Math Behind This Conversion
To convert 1 ounces of buttermilk to grams, multiply by 28.3495 (the number of grams per ounce). So 1oz × 28.3495 = 28.3g.
Measurement Tip
For room-temperature recipes, let buttermilk sit out for 15-20 minutes before measuring. Cold buttermilk is slightly denser than room-temperature buttermilk, which can affect very precise recipes. Our density of 1.03 g/ml is based on refrigerated buttermilk.
About Our Data
The density value of 1.03 g/ml for buttermilk is from the USDA FoodData Central database (ID: 170116). This measurement was taken with buttermilk poured into the measuring cup.
Frequently Asked Questions
1 ounce of buttermilk weighs approximately 28 gram. This is based on a density of 1.03 g/ml for buttermilk.
Buttermilk should be measured in a liquid measuring cup. Let refrigerated dairy come to room temperature for accurate baking results.
Weighing buttermilk gives more consistent results than volume measurements. A cup of buttermilk can vary by 10-20% depending on how it's measured (spooned vs scooped). Professional bakers always weigh ingredients for this reason.
Buttermilk has a density of 1.03 g/ml, meaning each milliliter weighs 1.03 grams. Different ingredients have different densities—for example, flour is lighter than sugar—which is why each needs its own conversion factor.