Baking Powder

Leavening·Density: 0.9 g/ml

Also known as: double-acting baking powder

Density Information

0.9 g/ml(spooned method)

Data source

USDA FoodData Central

All Conversions

US Cups to Grams
Metric Cups to Grams
US Tablespoons to Grams
US Teaspoons to Grams
Grams to US Cups
Grams to Metric Cups
Grams to Ounces
Ounces to Grams
US Cups to Milliliters
Metric Cups to Milliliters
US Cups to Metric Cups
Metric Cups to US Cups

Measuring Tips

  • 1 tsp per cup of flour is typical for most recipes
  • Check expiration date - loses potency over time

Related Ingredients

Baking Soda

0.93 g/ml

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